Tuesday, November 27, 2012 03:00 a.m. (GMT + 7)
Pumpkin mince is very easy to eat, it does not cause the feeling of boredom, pumpkin and sweet flesh, aroma of mushrooms creates delicious food that is difficult to eat, homemade delicious whole rules.
Preparation of materials:
1 pumpkin
1 chicken egg
1/2 carrot
100 gr. Dehydrated meat
50g sprout
mushrooms
A Noodle Boat
Scallion, coriander
Fertilizers: ground pepper, sweets, fish sauce.
How to:
Step 1: With a sharp pumpkin knife, about 5 lines of the wrist, then cut the seeds, if you like a nice pruning.
Step 2: Stews, mushrooms soaked and chopped. Small leaves, pomegranate carrots.
Step 3: Chopped meat + spices + mushrooms + rice noodles + carrots, chicken eggs + 1/2 teaspoon wedge seeds + minced piper + 1 tablespoon fish sauce. Mix a homogeneous mixture. Bake for 15 minutes.
Step 4: Prepare a mixture of pumpkin meat, spread the pumpkin meat and cover the stem cover and steam it for 30 minutes until the raw material is completely removed.
To see if the pumpkins are ripe, you can use chopsticks in the meat, remove chopsticks and pumpkins are ripe or not.
Step 5: When you eat small pieces to prepare the dish, using chili sauce or chili sauce is very good.
Photos of Thanh Hien Nguyen
Meat minced, chopped meat, sweet peas, sweet meat with sour taste of tomatoes, chilly satay …
